Chefs' Table Tours

Intimate luxury, naturally composed.

Move beyond the tasting menu to discover the soul of a place through the hands of the people that feed it.

Immerse

Allow yourself to be enveloped.

Engage

Feel the texture, interact with it.

Taste

Every bite, every sip, becomes a timeless memory.

Explore

Be curious, be brave.

Exclusive Chef-Led Culinary Tours

  • Expertly Curated: Every itinerary is designed by culinary insiders to ensure authenticity.
  • Elite Access: Gain entry to private estates and kitchens closed to the general public.
  • 20 Years of Expertise: Built on two decades of industry relationships, ensuring a seamless, high-end experience from arrival to the final toast.

Commonly asked Questions

Our European tours are 7 nights in duration. Everything is included from the moment you’re picked up in our private coach, until we drop you off at the airport. Accommodations, meals and snacks, drinks (alcoholic and non-alcoholic), all tours and tastings, gratuities, and ground transport.

It depends on our destination, but we find that 10 – 14 is the sweet spot.

The current rotation of destinations include the Minervois region of south-west France, Spanish Basque Country, the Norte region of Portugal, county Kerry/Cork/West Cork area of Ireland, and the Tuscan hills of Italy.

Dietary restrictions are reviewed on a case by case basis. Chefs' Table Tours delivers a high-quality experience rooted in local ingredients and traditional regional preparation techniques. Our unique kitchen setup, with limited staff make it challenging to eliminate the risk of cross-contamination or to prepare multiple specialized meals simultaneously. Furthermore, the customs, regulations, and risk perception regarding dietary restrictions vary significantly among our global restaurant partners. We are unable to override these established local practices. To ensure the safety and well-being of all guests, we ask that you reach out and explain your specific requirements around any severe or complex allergy, or any restrictive dietary practices.

We love hosting solo travellers. Thanks to our intimate group settings and communal dining, you’ll find it effortless to settle in, meet like-minded travellers, and build genuine bonds that endure well beyond the trip.  However, we are generally unable to offer single occupancy; instead, we’ll pair you with a fellow solo traveller of the same gender. You'll each have your own comfortable bed in a large, beautiful shared room with an en suite.

Most of the costs for each tour experience are paid to our local partners in non-refundable payments well in advance.  Consequently, all deposits and payments made by our guests are also considered final and non-refundable.  While participation in each activity, meal, and outing is entirely at your discretion, please note that no price adjustments or partial refunds are available for missed or skipped portions of the trip. Whether due to personal choice or external factors like flight delays, all costs remain fixed. We strongly advise securing comprehensive travel insurance to safeguard your trip against these unforeseen events.

We do.  If you are able to pull together a group of at least 10 people, we will work with you to organize a private tour for your group.  Please reach out to discuss what you have in mind.

Partners & Supporters

We gratefully acknowledge the funding and support of Regional Tourism Ontario, helping us elevate the standard of high-end food tourism, as we work to bring our European expertise back home.

Chefs Table Tours Partner RTO4 Ontario Logos

Elite Culinary Journeys Await

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access to our curated 2026/2027 European tour dates.